All Recipes

Chaoshan snacks

It's the taste of childhood

5 Steps

Fried snacks made of persimmon

This dish is often made by my mother. What's the specific name? In fact, my mother doesn't know. Persimmon is very common. It has many advantages, but it is not easy to digest. This kind of snack is made up of flour and coarse grains. It just ma... ...

8 Steps

Hakka snacks

The bar of Hakka cuisine

7 Steps

Seafood snacks

It's very popular to put together dishes at every party

2 Steps

Fried oyster with Fujian snacks

I've done this dish twice in all. The first time is ordinary. There are still some leftovers. But it's still good. After all, it's the first time. It's hard to avoid some flaws. This time it's different. It's just wonderful. So the plate is ligh... ...

5 Steps

Hebei famous stewed pancake

If you are from Hebei, you must know this staple food. You must love it.

7 Steps

Chaoshan snacks

On the first day of the new year, my mother will do it. Because I have to be vegetarian that day.

4 Steps

Pasta snacks

Make pumpkin porridge for the baby. There's still some left. Just make some noodles and other things.

4 Steps

Fried sweet potato with snacks

When sweet potatoes and your sparks

3 Steps

Local snacks wrapped in salt and sugar

Actually, there is no salt in this snack. We call white sugar salt sugar. This is the name of the older generation. Although no one now calls white sugar salt sugar, the name of snacks left over by the older generation can't be changed. This sna... ...

6 Steps

In summer, you must eat snacks - ice noodles

Bingfen is a famous Han snack. It belongs to Sichuan cuisine. It's cold, sweet, tender, smooth and refreshing. It can promote the body fluid, relieve the heat, cool and reduce the fire. As a delicious food in summer, it is popular for its smooth... ...

5 Steps

Hubei spicy shrimp balls

Now it's time for crayfish to be fat. It's 89 Jin online, so I made it myself.

4 Steps

Local snacks. Millet

Some time ago, his father said he wanted to eat home millet and asked me if I could make it. I ate a lot of it, but never did it. So he went to Baidu and compared it with others' practices. For the first time, he did it well. My husband took a s... ...

11 Steps

Hubei spicy crawfish

For the first time. Because I like crayfish very much, so I'm going to try it myself. I have tasted crayfish so many times. I grope for it by myself. I created spicy crayfish by myself.

14 Steps

Cool rice noodles (Guiyang snacks)

This snack is simple and fast, with good taste and color. Moreover, tomato is rich in nutrition. As the main seasoning, it becomes an appetizer and health preserving delicacy in the hot summer.

6 Steps

Jilin famous snacks - fried noodles

We Jilin people are used to eating fried noodles with two tea eggs. It's delicious.

10 Steps
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